Answer reservation calls
Give guests a way to book while your team stays focused on service.
Fork Time answers reservation calls and saves bookings in the system you already use. No API integration. No switching systems.
Try it with your restaurantExample reservation call. Reservations saved in the booking system you already use.
12:48
GuestCould I book a table for four this Friday at seven, please?
Fork TimeLet me check Friday at seven for four.
12:48
GuestCould I book a table for four this Friday at seven, please?
Fork TimeLet me check Friday at seven for four.
Answering phones for restaurants like yours.





Phone bookings pull your team off the floor. Fork Time takes the call and books the table.
Give guests a way to book while your team stays focused on service.
Forward your existing restaurant number to Fork Time. Guests call the number they already know.
Fork Time asks for the guest’s name, party size, date and time.
Guests hear “confirmed” only after the reservation is saved in your booking system.
Your existing booking page.
Fork Time books through your supported public booking page, just like a guest booking online.
Calls that are not about reservations go to your staff, so guests can speak to your team.
Reservations, phone orders or just the kitchen printer. Start with the part your restaurant needs.
Fork Time example, Front of House view. Your complete platform for reservations, guests and front-of-house activity.
FOUR PRODUCTS. ONE FORK TIME.
AI Front of House is your complete platform. AI Phone Booking adds phone reservations to the booking system you already use.
Phone Ordering takes food orders over the phone. Phone to Printer sends phone orders straight to your kitchen printer.
Software that answers your restaurant's phone with a natural voice and handles the call. Fork Time handles reservation calls and books them into the booking system you already use.
If your booking page is on our supported list, yes. Paste your link on the try page and it tells you.
No. Fork Time books on your public booking page, the same page your guests use.
It books on your live booking page, so it only offers times your system shows as open, and it confirms only once the booking is saved.
Yes. You forward your existing number to Fork Time.
They go straight to your team.
If your booking page doesn't take that party size online, the guest is told it's a request and your team follows up.
About 2 minutes to paste your link, plus forwarding your calls.
$199 a month per location. No per-booking fees.